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  • add_comment
    3 days ago
    She commented on Making Kombucha

    It's purple drink!

  • add_comment
    3 days ago
    She commented on Making Kombucha

    I left out the final step, which is putting the culture back into the brew. You have to wait until it's cooled, which takes a few hours in such a huge jar. It's so easy! You should try to find a culture and make it yourself, it's much much cheaper than buying it at $3 a bottle.

  • add_comment
    3 days ago
    She commented on Making Kombucha

    Pretty good name! Ours is nameless. I will name is "Closet Mushie."

  • add_comment
    4 days ago
    She commented on Making Kombucha

    This time I used some organic green tea from Trader Joe's. I haven't done much experimenting with teas, just green and black. I definitely want to go back to using loose leaf tea though, I couldn't believe it when I opened the box and found every tea bag individually wrapped in plastic. Lame!

  • add_tags
    4 days ago
    She tagged Making Kombucha.
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    4 days ago
    She commented on Nuts to You

    These are very well-behaved squirrels.

  • add_tags
    6 days ago
    She tagged Yelpy Dog.
  • add_tags
    7 days ago
    She tagged Nuts to You.

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